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The Original Yum-Yum dessert

The Original Yum-Yum Dessert

Dusty @ Linen & Wildflowers
This recipe for The Original Yum-Yum dessert is not for those who like to bake or create desserts on a modest budget. These ingredients can be a bit pricey, but they are worth it when you try them. It is so rich & delicious you will love it.
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Prep Time 20 minutes
Chill 1 hour

Equipment

  • Stand or Hand Mixer
  • 3 separate bowls
  • Scraper & Spoon
  • 9x13 Baking Dish or a Casserole Dish

Ingredients
  

  • 1 8 oz Packaged Cream Cheese Soften
  • 1 box Dream Whip box will contain 2 packs
  • 3 c Crumbled Graham Crackers
  • 1 c Milk
  • 1 c Sugar
  • 1 ½ Sticks of Butter Melted

Instructions
 

  • Mix crumbled graham crackers with melted butter.
  • Whip Dream Whip & milk until stiff (Use a Stand mixer or hand mixer).
  • In another separate bowl, mix cream cheese & sugar. Mix well!
  • Combine Steps 2 & 3. Take half of crumbled graham cracker mixture & spread in to casserole dish or 9x13 deep dish pan until firm (creating a base layer) . Add 1/2 whip cream mixture, then add canned fruit of your choice.
  • Then add remaining whip cream mixture & top off with the remaining of the graham cracker crumbs. Chill for at least 1 hour. Keep refrigerated for up to a week.
  • Soften Cream Cheese & Butter for at least ONE HOUR before the start of recipe for better results.

Notes

Tip: A whole box of  crumbled graham crackers can be used, just add an additional half stick of butter.
Keyword Holiday Dessert, Original Yum-Yum Dessert
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