Easy Peanut Butter Fudge Recipe
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Are you craving a sweet, creamy treat that’s quick and easy to make? Look no further! I will share how to make a delicious peanut butter fudge using only two ingredients.
This no-bake recipe is perfect for those short on time, ingredients, or both! The creamy texture of the peanut butter is perfectly balanced with the sweetness of the condensed milk to create a rich and smooth fudge. Whether you’re a beginner or an experienced baker, you’ll be able to make this peanut butter fudge in no time. So, let’s get started!
I have a love affair with anything with the peanut butter ingredient, and it’s even better when combined with the smooth and creamy texture of fudge. This irresistible combination creates a treat that will satisfy any sweet tooth. So, whether you’re a fan of traditional fudge or enjoy experimenting with unique flavor combinations, incorporating peanut butter into your fudge recipe is a must-try. So, why not indulge in this love affair and whip up a batch of this simple recipe for peanut butter fudge today?
Peanut butter and fudge make a perfect pair, as the rich and creamy texture of the peanut butter blends perfectly with the sweet and smooth surface of the fudge. It’s no wonder why this is a popular treat among many people.
Simple Ingredients for homemade peanut butter fudge
To make this easy peanut butter fudge recipe, you’ll need the following ingredients:
- 2 cups of peanut butter (natural peanut butter is fine)
- One can of sweetened condensed milk-14 oz
Instructions:
- Line a 9×9 inch square baking dish with parchment paper or lightly grease it.
- In a large saucepan over low heat, melt the peanut butter and condensed milk together, stirring continuously until smooth.
- Pour the fudge mixture into the prepared pan and spread it evenly.
- Allow the fudge to cool to room temperature, and then place it in the refrigerator for 2 hours or until it’s firm.
- Once firm, cut the fudge into squares and serve. Enjoy!
Tools needed to make this easy fudge recipe!
- 9×9 square pan/baking dish
- Sharp Knife
- Medium Saucepan
- Plastic Wrap or an airtight container
- Wax Paper or Aluminum Foil (optional)
Take the flavor of Peanut Butter up a notch
Adding a creamy peanut butter layer to the 2-ingredient peanut butter fudge condensed milk recipe takes this classic treat to the next level. The creamy texture of the peanut butter provides a richness that perfectly complements the sweetness of the condensed milk.
This layer adds depth and dimension to the overall flavor profile of the fudge, making it truly irresistible. By incorporating this creamy peanut butter layer, you’ll be able to create a dessert that has a perfectly balanced combination of sweet and savory, all in one bite. So, if you’re looking for a simple yet elevated version of the classic 2-ingredient peanut butter fudge, try adding a creamy peanut butter layer to your recipe. Your taste buds will thank you!
Can Almond Butter be used instead of peanut butter to make the fudge?
This is also an excellent alternative for those with peanut allergies. Almond butter has a similar texture and nutty flavor that works well in this recipe. However, keep in mind that almond butter has a slightly different taste than peanut butter, which may affect the fudge’s overall flavor.
How to make dairy-free fudge?
This easy recipe uses sweetened condensed coconut milk in place of the traditional sweetened condensed milk, making it a dairy-free alternative. The peanut butter provides a rich and creamy texture, while the sweetened condensed coconut milk adds the perfect sweetness. This recipe is a simple and delicious way to enjoy fudge without dairy, making it an excellent option for those who are lactose intolerant or following a dairy-free diet.
Variations for this delicious Fudge
Here are some variations that you can try with the 2-ingredient peanut butter fudge recipe:
- Chocolate Peanut Butter Fudge: Mix 1/2 cup of melted milk chocolate chips or cocoa powder into the peanut butter mixture before pouring it into the pan. Sprinkle additional chocolate chips or cocoa powder on top of the mixture before refrigerating.
- Peanut Butter Cup Fudge: After spreading the peanut butter mixture into the pan, place mini peanut butter cups on top and press them down gently.
- Peanut Butter and Jelly Fudge: Stin 1/4 cup of jelly or jam of your choice into the peanut butter mixture before pouring it into the pan.
- Peanut Butter and Marshmallow Fudge: Stir 1 cup of mini marshmallows into the peanut butter mixture before pouring it into the pan.
- Peanut Butter and Pretzel Fudge: Mix 1 cup of crushed pretzels into the peanut butter mixture before pouring it into the pan.
These are just a few ideas to get you started; feel free to get creative and come up with your own unique variations! The possibilities are endless with this simple and versatile recipe.
Is it necessary to have a candy thermometer?
No, a candy thermometer is not needed for 2-ingredient peanut butter fudge. Just mix peanut butter and sweetened condensed milk, and refrigerate until firm!
Can this peanut butter fudge be made in the microwave?
How to make microwave peanut butter fudge is easy! Here’s a simple recipe for making peanut butter fudge in the microwave:
Ingredients:
- 1 cup of creamy peanut butter
- 1 cup of sweetened condensed milk
Instructions:
- Line a 9×9 inch square pan with parchment paper or lightly grease it.
- In a large microwave-safe bowl, combine the peanut butter and sweetened condensed milk.
- Microwave the mixture on high for 2 minutes, stirring every 30 seconds, or until the mixture is smooth and well combined.
- Pour the mixture into the prepared pan and spread it evenly.
- Allow the fudge to cool to room temperature, and then place it in the refrigerator for 2 hours or until it’s firm.
- Once firm, cut the fudge into squares and serve. Enjoy!
This recipe is a quick and easy alternative to the traditional stovetop method, making it an excellent option when you need a sweet treat in a hurry. The microwave heats the mixture quickly, so it’s important to stir it every 30 seconds to prevent it from burning. With this recipe, you can have delicious peanut butter fudge in just a few minutes!
It makes a great gift!
Enjoying this treat is also a great way to show your loved ones you care by providing a homemade gift that is both thoughtful and delicious.
Easy Peanut Butter Fudge Recipe
This no-bake recipe is perfect for those short on time, ingredients, or both! The creamy texture of the peanut butter is perfectly balanced with the sweetness of the condensed milk to create a rich and smooth fudge. Whether you're a beginner or an experienced baker, you'll be able to make this peanut butter fudge in no time.
Ingredients
- 2 cups of peanut butter (natural peanut butter is fine)
- One can of sweetened condensed milk
Instructions
- Line a 9×9 inch square baking dish with parchment paper or lightly grease it.
- In a large saucepan over low heat, melt the peanut butter and condensed milk together, stirring continuously until smooth.
- Pour the fudge mixture into the prepared pan and spread it evenly.
- Allow the fudge to cool to room temperature, and then place it in the refrigerator for 2 hours or until it’s firm.
- Once firm, cut the fudge into squares and serve. Enjoy!
Notes
TAKE THE FLAVOR OF PEANUT BUTTER UP A NOTCH
Adding a creamy peanut butter layer to the 2-ingredient peanut butter fudge condensed milk recipe takes this classic treat to the next level. The creamy texture of the peanut butter provides a richness that perfectly complements the sweetness of the condensed milk.
Nutrition Information
Yield 12 Serving Size 1Amount Per Serving Calories 263Total Fat 22gSaturated Fat 4gTrans Fat 0gUnsaturated Fat 14gCholesterol 1mgSodium 209mgCarbohydrates 12gFiber 2gSugar 5gProtein 10g
Calculated Nutrition is an estimate.
In Conclusion.
This easy peanut butter fudge recipe is sure to be a hit with your family and friends. With only four ingredients, it’s quick, easy, and delicious. Enjoy the rich, creamy flavor of this simple yet scrumptious homemade fudge.
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Hi Dusty, great easy to make recipe. My kids love it, they say dad, can you please make more peanut butter candy. It’s delicious, easy to make and the whole family loves it. Thank you again.
Thank you so much, glad y’all love it!
This looks delish and simple, love it!
It is so yummy!
Thank you 🙂
I have never made fudge! It was always my grandma’s specialty, but sadly I never learned how. My boys would love this! I think I will have to give it a go 🙂
There are so many things I wished I knew how to make that my grandmother made. Definitely give this a try!