Simple Turkey Meatloaf Recipe

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Here is a simple turkey meatloaf recipe that is so delicious and mouthwatering the whole family will enjoy it!

If you’re looking for a delicious alternative to traditional beef meatloaf, turkey meatloaf is a great option. Not only is it a healthier choice, but it also has a lighter and more delicate flavor. You can also experiment with different ingredients and spices to add your personal touch to the dish. From adding vegetables to mixing in nuts or cheese, there are many variations you can make to create a unique and delicious turkey meatloaf recipe. So give it a try and enjoy a tasty and nutritious meal that your whole family will love!

Are you looking for a deliciously easy recipe and healthy meal for your entire family? Look no further than this simple turkey meatloaf recipe! This meatloaf is sure to please even the pickiest eaters, made with ground turkey, breadcrumbs, and a variety of flavorful spices. Plus, it’s easy to make and perfect for meal prep or leftovers. In this blog post, we’ll walk you through the step-by-step process of making this delicious dish and share some tips and tricks. So grab your apron, and let’s get started!

Who doesn’t love comfort food?! This Simple Turkey Meatloaf Recipe is one of my family’s favorites. I created this recipe many years ago by experimenting with different ingredients. It is so easy to make with only a handful of ingredients, and you can adjust them to your taste buds. When I make turkey meatloaf, I usually add the ingredients without measuring since I have been making this for many years.

This easy turkey meatloaf recipe could be served with any of your favorite side dishes, but we enjoy homemade mashed potatoes, green beans, and creamed corn with our turkey meatloaf & they are perfect compliments to this dish. So what makes this Turkey Meatloaf Recipe so delicious? The secret ingredient of Sweet Baby Ray’s BBQ Sauce makes it the best turkey meatloaf recipe!

Tools needed to make ground turkey meatloaf

• 5-inch loaf pan or Baking Sheet
• Meat thermometer (optional)
• Sharp Knife
• Aluminum Foil
• Small Bowl
• Large Bowl

Ingredients:

• 3 lbs Ground Turkey (Lean Ground Turkey is what I use)
• 1/2 c Sweet Baby Ray’s-Honey Barbecue Sauce (keep a little extra on hand to cover the top of the meatloaf)
• 3/4 c Italian-style bread crumbs
• 2 tsp Oregano
• 2 tsp minced garlic
• 1 Small onion finely chopped 
• One teaspoon pepper
• 1/2 teaspoon salt

Directions

1. Preheat oven to 350
2. Mix dry ingredients into a small bowl, and set aside.
3. In a large bowl, add the dry ingredients to the ground turkey.
4. Mix the turkey meatloaf mixture until mixed well (I use my hands to mix)
5. Mold the Turkey mixture into a (lightly sprayed 10×7 baking dish or loaf pan.
6. Drizzle BBQ sauce over turkey meatloaf, cover with foil & place in oven.
7. Bake for 45-60 minutes; remove foil. Bake for an additional 15-20 minutes. (Ovens may vary)

How to store leftover Turkey Meatloaf?

Leftover turkey meatloaf can be stored in the refrigerator or freezer, depending on how long you plan to keep it. For example, suppose you plan to eat the leftovers within the next 3-4 days. In that case, you can store the leftover meatloaf in an airtight container in the refrigerator. Simply slice the meatloaf into individual servings and place them in the container. Ensure the container is sealed tightly to prevent any air from getting in, which can cause the meat to spoil faster.

Freeze the meatloaf for later!

If you can’t eat the leftover meatloaf within the next few days, you can freeze it for later. To freeze, slice the meatloaf into individual servings for easy meals and wrap each serving tightly in plastic wrap or aluminum foil. Then, place the wrapped servings in a freezer-safe container or resealable plastic bag and store them in the freezer for up to 3 months.

When ready to eat the leftover meatloaf, thaw it in the refrigerator overnight or reheat it in the microwave or oven. Ensure the internal temperature reaches 165°F (74°C) before serving.

Variations to add to Turkey Meatloaf

You can make many variations to turkey meatloaf to add different flavors and textures. Here are some ideas to consider:

1. Add vegetables: Try adding different types of vegetables, such as shredded zucchini, grated carrot, or even spinach, to the meatloaf mixture. This adds not only flavor but also extra moisture and nutrients.
2. Use different spices: Experiment with spices and herbs such as thyme, rosemary, or cumin to add unique flavors to the meatloaf.
3. Add cheese: Add grated cheese, such as cheddar or mozzarella, to the meatloaf mixture or sprinkle it on top of it before baking.
4. Mix in nuts: Adding chopped nuts such as walnuts, almonds, or pecans can add a crunchy texture to the meatloaf.
5. Top with sauce: Instead of BBQ, try topping the meatloaf with a homemade sauce made from tomato paste, vinegar, and brown sugar.
6. Swap breadcrumbs: Consider swapping breadcrumbs for rolled oats or cooked quinoa for a gluten-free option.

Adjust the cooking time if you add extra ingredients, or the meatloaf may take longer. Get creative and try different combinations of ingredients until you find your perfect turkey meatloaf recipe!

What is best paired with Turkey Meatloaf?

Turkey meatloaf pairs well with a variety of side dishes. Here are some ideas to consider:

1. Mashed potatoes: A classic side dish that pairs perfectly with meatloaf. Try making garlic mashed potatoes for an extra burst of flavor.
2. Roasted vegetables: For a healthy and delicious side dish, consider roasting some vegetables such as broccoli, carrots, or Brussels sprouts.
3. Green salad: A simple green salad with a light vinaigrette dressing is a great option to balance out the richness of the meatloaf.
4. Sweet potato fries: Swap regular fries for sweet potato fries to add a sweet and savory flavor.
5. Grilled corn on the cob: A summer favorite that pairs well with meatloaf. Try grilling the corn and serving it with butter and herbs.
6. Brown rice: If you’re looking for a healthier option, consider serving the turkey meatloaf with brown rice and steamed vegetables.
7. Roasted sweet potatoes: Roasted sweet potato wedges or cubes are a delicious and easy side dish. Simply toss sweet potato pieces with olive oil, salt, and pepper, and roast in the oven until tender and caramelized.

Remember to choose side dishes that complement the flavors of the meatloaf and add variety to your meal. Enjoy your tasty turkey meatloaf with your favorite side dish for a satisfying and delicious meal!

In conclusion

This tasty turkey meatloaf recipe is a delicious and healthy meal you can easily make for your family. With simple ingredients and easy steps, you can create a flavorful and satisfying meal that everyone will love. Plus, you can make many variations to add your personal touch to the recipe. So, whether you’re looking for a quick and easy weeknight dinner or a meal prep option for the week, this turkey meatloaf recipe is a great choice. So, get cooking and enjoy your tasty and nutritious turkey meatloaf!

Enjoy!

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